From Farm to Table

Earthly Delights

Season 4 Episode 402 | 23m 4s

Discover the bounty of New York's Capital Region from the fields to your plate with From Farm to Table. Explore the benefits of eating local seasonal foods and visit area farms to learn how maple syrup is produced. Also, learn about sustainable farming and milk production, plus get acquainted with New York potato varieties and raw lacto-fermented sauerkraut.

Aired: 03/23/14

Rating: NR

Video has closed captioning.

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